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        Thank You, Food Bankers

        To the Food Bankers on the front lines dedicated to serving others and working tirelessly for our communities, we salute you. Thank you for making a difference in the lives of those experiencing hunger in an unprecedented time of challenge and need.

        What was your inspiration to get involved in food banking?

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        Sarah Norman from Saint George

        "I worked for an organization that ran a food bank as a side program. Honestly, I didn’t even know our town had a food bank! Being there often, I saw small things that I knew I could “fix”, and make things better for those who needed the service. Before I knew it, our food bank had grown twice its size in both space and numbers!"

        Read more about Sarah here.

        burgers and condiments

        Maral Kiani Tari from Lethbridge Food Bank

        “When I first moved to Lethbridge, I was unaware that 1 in 5 children in Lethbridge lives in poverty, the highest in all of Alberta. Having just been a new mom that statistic had a significant influence on my desire to help."

        Read more about Maral here.

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        Peter Sinclair from Loaves and Fishes

        “We are blessed to be a blessing. Working in a food bank allows me to use by abilities for the benefit of others.”

        Read more about Peter here.

        With the increasing number of Canadians turning to local food banks, the need for support is more important than ever. Donations help ensure the necessary work of the Food Bankers can continue to address immediate need now, and into the future. If you find yourself able, please join us in this effort to salute the Food Bankers and their work to relieve hunger by making a donation at www.foodbankscanada.ca. We thank you for your generosity.

        French’s & Club House’s Commitment
        French’s and Club House have devoted over $3.5 million over the last 5 years to fuel Food Banks Canada’s mission to provide immediate relief and prevent hunger tomorrow. As proud partners, we’ve supported projects like After the Bell, which is dedicated to ending child hunger, rally employees for volunteering needs, and raise visibility for food banks support during key times of need throughout the year. We are committed to providing ongoing support and have donated $400,000 to Food Banks Canada this year to enable Food Bankers to continue to operate and assist communities across the country.