Cheesy Scalloped Potatoes

Name: Cheesy Scalloped Potatoes
Prep time: 30 min
Cook time: 30 min
Yield: 8
Cuisine: Canadian,
Ingredients: 2 1/2 pounds (1 1/4 kg) Russet potatoes peeled and cut crosswise into 1/4-inch-thick (1/2-cm) slices; 1 1/2 cups (375 ml) heavy cream; 1 1/4 cups (310 ml) chicken broth; 1 tsp (5 ml) sea salt grinder; 1/4 tsp (1 ml) black peppercorn grinder; 1/2 tsp (2 ml) garlic powder; 1/4 tsp (1 ml) thyme leaves; 1 package (8 ounces/227 grams) shredded Cheddar cheese (2 cups) divided

Try this cheesy scalloped potatoes recipe for a comforting side dish that can feed a crowd. Loaded with cheese and a blend of savoury spices, these easy cheesy scalloped potatoes are perfect for any meal. With layers of scalloped cheesy potatoes that look as great as they ta... Read More Read Less

30 min

PREP TIME

30 min

COOK TIME

INGREDIENTS

SERVINGS: 8