Slow Cooker Creamy Perogies

Name: Slow Cooker Creamy Perogies
Prep time: 10 min
Cook time: 3 h
Cuisine: Canadian,
Ingredients: 1 package (907 g) frozen perogies such as potato or Cheddar; 1 can (284 ml) cream of mushroom soup; 1 cup (250 ml) sour cream; 1 package (8 oz/250 g) cream cheese cubed; 1/2 chopped onion; 1 tsp (5 ml) bacon grease or butter; 1 tsp (5 ml) italian seasoning; 1/8 tsp (0.5 ml) salt; 1/4 tsp (1 ml) pepper ground black

Comfort food for the whole family, this creamy take on classic pierogi is just the thing for busy weeknights, potlucks, or game day. Club House ® Italian Seasoning rounds out the dish with robust, mouthwatering flavour that will have everyone asking for seconds! Rec... Read More Read Less

10 min

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INGREDIENTS