Shepherd’s Pie

Name: Shepherd’s Pie
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: American,
Ingredients: 1 lb (500 g) ground beef; 1 cup (250 ml) chopped onion; 1 tbsp (15 ml) frenchs worcestershire sauce (frenchs/pr); 1 package (32 g) brown gravy mix (club house); 1 1/3 cup (325 ml) cold water; 2 tsps (10 ml) all-purpose flour; 2 cups (500 ml) frozen peas and carrots; 3 cups (750 ml) prepared mashed potatoes; 1 tsp (5 ml) parsley flakes (club house)

Dig into delicious shepherd’s pie! Our version has all the staples - beef, peas and mashed potatoes - flavoured with the rich, homemade taste of Club House Brown Gravy.

10 min

PREP TIME

20 min

COOK TIME

331

CALORIES

INGREDIENTS

SERVINGS: 6