Rotisserie Roasted Chicken with Potatoes

Name: Rotisserie Roasted Chicken with Potatoes
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 2 tbsps (30 ml) olive oil; 4 tsps (20 ml) rotisserie chicken; 6 bone-in chicken thighs skin removed (about 2 pounds/1 kilogram); 1 1/2 pounds (750 g) red potatoes cut into 1-inch (2 1/2-cm) cubes

A green salad is all you will need to complete this easy chicken and potato entree -- perfect for busy weekdays.

10 min