For a single pan dinner that’s easy to prep and clean up, try roasted pork and potatoes. Both meat and veggies are coated in oil and sprinkled with our savory, shake-on-everything Club House® Garlic, Onion, Black Pepper & Sea Salt All Purpose Seasoning.
10 min
PREP TIME
20 min
COOK TIME
255
CALORIES
5
INGREDIENTS
SERVINGS: 4
