Instant Pot® Turkey Breast and Potatoes

Name: Instant Pot® Turkey Breast and Potatoes
Prep time: 10 min
Cook time: 40 min
Yield: 10
Cuisine: American,
Ingredients: 2 tsps (10 ml) garlic powder (club house); 2 tsps (10 ml) paprika (club house); 2 tsps (10 ml) organic sage rubbed (mccormick ); 1 tsp (5 ml) Pepper Black Ground (club house); 1 tsp (5 ml) Club House Thyme Leaves (club house); 2 tsps (10 ml) sea salt grinder (club house); 1 bone-in turkey bresat (about 5 pounds/2.5kg) fresh or frozen, thawed; 4 tbsps (60 ml) butter divided; 2 1/2 pounds (1.25 kg) baby red potatoes; 1 cup (250 ml) Chicken Stock

Move over roasted turkey. The Instant Pot® turkey is here! Seasoned with Club House® Garlic Powder, Paprika and Thyme, then seared and cooked in the same pot, Thanksgiving turkey comes out moist and delicious in just 40 minutes.

10 min

PREP TIME

40 min

COOK TIME

429

CALORIES

INGREDIENTS

SERVINGS: 10