Pumpkin Pie Cheesecake

Name: Pumpkin Pie Cheesecake
Prep time: 20 min
Cook time: 50 min
Yield: 12
Cuisine: Canadian,American,
Ingredients: 2 cups (500 ml) graham cracker crumbs; 3 tbsps (45 ml) butter melted; 2 tbsps (30 ml) granulated sugar; 2 packages (8 ounces/225 grams each) cream cheese softened; 3/4 cup (180 ml) firmly packed light brown sugar; 3 eggs; 1 can (15 ounces/425 grams) pumpkin; 1 tbsp (15 ml) flour; 2 tsps (10 ml) pure vanilla extract; 1 1/2 tsps (7 ml) pumpkin pie spice

Pumpkin pie cheesecake combines two classic desserts into one delicious treat. You'll love the soft, smooth texture of silky cheesecake paired with the warmth and familiar flavour of sweet, spicy pumpkin and graham cracker crust. Serve it with a dollop of homemade vanilla wh... Read More Read Less

20 min

PREP TIME

50 min

COOK TIME

INGREDIENTS

SERVINGS: 12