Slow Cookers BBQ Pulled Pork

Let the slow cooker do all the work for you and come home to a wonderful BBQ pork meal your family will love.

Usage Tips

Combine a pork roast, ketchup, brown sugar, cider vinegar and this seasoning mix to prepare savoury, tender pork that is served shredded on a bun to make "pulled pork" sandwiches. Cooks in 8 hours on LOW or 4 hours on HIGH This seasoning mix also tastes great when used with beef or chicken.

Nutritional Information

  • 15 Calories
  • 0g Total Fat
  • 0g Saturated Fat
  • 0g Trans Fat
  • 0mg Cholesterol
  • 390mg Sodium
  • 3g Carbohydrates
  • 0g Fiber
  • 2g Sugar
  • 0.2g Protein

Ingredients

BROWN SUGAR, SALT, DEHYDRATED VEGETABLES (GARLIC, ONION, TOMATO), SPICE & HERB (INDLUDING RED PEPPER), SMOKE FLAVOUR, SILICON DIOXIDE.

Allergen Statement

UPC Code (SIZE)

66200906528 (45g)

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