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Usage Tips
For a richer flavour prepare Club House Brown Gravy as per package directions on the stove top. To make gourmet gravy, use roast drippings and water to equal 1 cup (250 mL ). Any amount of drippings will do, but the more the better.
ALL YOU NEED
- 1 cup (250 mL) water
ALL YOU DO
- COMBINE water and gravy mix in saucepan.
- COOK over medium heat, stirring constantly until gravy comes to a boil; simmer 1 minute.
- SERVE over pork, potatoes or your favourite dishes.
MICROWAVE TIP
- COMBINE water and gravy mix in 1 qt (1 L) microwave safe bowl.
- COOK, uncovered on HIGH power for 3-4 minutes until bubbly and thickened, stirring after each minute.
MAKES 1 CUP (250 mL) GRAVY
GOURMET TIP:
TAKE meat drippings and add water to equal 1 cup (250 mL). Add gravy mix. Cook as above.
Must be cooked for food safety.
Nutritional Information
- 20 Calories
- 0g Total Fat
- 0g Saturated Fat
- 0g Trans Fat
- 0mg Cholesterol
- 230mg Sodium
- 4g Carbohydrates
- 0g Fiber
- 1g Sugar
- 1g Protein
Ingredients
WHEAT STARCH, CORN MALTODEXTRIN, WHEAT FLOUR, HYDROLYZED PLANT PROTEIN (CORN, SOY, WHEAT), MODIFIED MILK INGREDIENTS, DEXTROSE, SALT, YEAST EXTRACT, POTASSIUM CHLORIDE, NATURAL FLAVOUR, DEHYDRATED ONION, MODIFIED CORNSTARCH, CARAMEL COLOUR, SPICES.
Allergen Statement
UPC Code (SIZE)
66200904029 (24g)
