Molasses Bourbon Sour

Name: Molasses Bourbon Sour
Prep time: 10 min
Yield: 4
Ingredients: 2 cups (500 ml) apple cider; 1/4 cup (60 ml) sorghum syrup; 1/4 cup (60 ml) water; 1 tsp (15 ml) sage leaves (mccormick ); 4 cups (1 liter) crushed ice divided; 1 cup (250 ml) apple cider divided; 1/2 cup (125 ml) bourbon divided; 1/2 cup (125 ml) Sage Molasses Syrup divided; 1/2 cup (125 ml) lemon juice divided